Cherry Pie Hash AAA Review: Pressed Hybrid Hash with Sweet Cherry and Peppery Spice
By
If you have ever stood in front of a freshly baked cherry pie and inhaled — that warm, sweet, slightly tart breath of fruit and pastry — you already know the headline note of this strain. Cherry Pie has been a fixture of the North American hybrid canon for over a decade, and our new AAA-grade pressed Cherry Pie hash distils all of that flavour into a sticky, terpene-rich brick of traditional concentrate. It is balanced, it is forgiving, and at $6 a gram it is genuinely the kind of value you only get when a craft producer presses their own trim and rosin-rich heads in small batches.
Want to try Cherry Pie Hash AAA? Shop our Cherry Pie Hash AAA in stock now — pressed hybrid hash with sweet cherry and peppery spice notes, shipped Canada-wide.
Cherry Pie Hash AAA — pressed from Granddaddy Purple x Durban Poison.
Cherry Pie Hash AAA at a Glance
Before we dig into the lineage and the smoking notes, here is the quick reference card for our newest hash drop.
Spec
Detail
Strain
Cherry Pie (Granddaddy Purple x Durban Poison)
Type
Balanced hybrid
Grade
AAA traditional pressed hash
Dominant terpenes
Myrcene, caryophyllene, pinene
Flavour
Sweet cherry up front, peppery spice on exhale
Effects
Lifted mood, gentle body relaxation, sociable
Price
1g $6 / 7g $45 / 14g $80 / 28g $150
If you want the full hash buying context — types, grades, prices, how to smoke — check our Hash Buying Guide for 2026. Otherwise, read on.
The Cherry Pie Strain: A Quick History
Cherry Pie was bred in the early 2000s in the Bay Area by Ken "PieGuy" Dumetz of Powerzzzup Genetics, working alongside Jai "Jigga" Chang. The cross is iconic on paper: Granddaddy Purple, the heavy indica from Mendocino with grape and berry sweetness, meets Durban Poison, the pure South African landrace sativa known for its anise and citrus punch and one of the cleanest sativa head highs in cannabis.
What you get from that pairing is a roughly 60/40 indica-leaning hybrid that does not commit to either lane. The Durban Poison gives you the bright cerebral lift and the giggly, talky head space. The Granddaddy Purple smooths it out with a warm body relaxation that lands in the shoulders and lower back without putting you to sleep. It is one of those rare hybrids that genuinely works during the day or at night, depending on how much you take.
Cherry Pie has been a parent strain to a lot of modern flavour-driven cultivars too — including Wedding Cake, which means a piece of Cherry Pie’s terpene DNA shows up in some of the most popular strains on the BC craft scene today.
AAA is the middle tier in the Canadian cannabis grading system — above AA bulk-tier product, below AAAA and AAAA+ top-shelf. For pressed traditional hash, the AAA rating speaks to a few things: clean source material (no shake-and-stem dust), proper sieving of the trichome heads, and a press that produces a pliable, oily brick rather than a dry, dusty cake.
Traditional pressed hash like this one is made by collecting the resin glands (kief or trichome heads) from cannabis flower, then applying gentle heat and pressure to bind them into a uniform mass. There are no solvents, no extraction equipment, no post-processing — just the same technique that hash makers in Morocco, Lebanon, and Afghanistan have been using for centuries.
The reason we love AAA-tier pressed hash is the value math. AAAA+ temple-ball hash is a special-occasion product. AAA pressed hash at $6 a gram is the everyday workhorse — easy to crumble into a joint, easy to dab on a low-temp banger, easy to keep in your stash without feeling precious about it.
The terpene fingerprint on Cherry Pie is one of the more interesting parts of this hash. You get a three-way conversation between fruit, spice, and pine that keeps the flavour from going one-dimensional.
Myrcene (earthy, fruity, relaxing)
Myrcene is the dominant terpene in Cherry Pie and shows up in mangoes, hops, and lemongrass. It is the source of the sweet, slightly musky base note that anchors the cherry flavour. Myrcene is also associated with the relaxed, body-leaning feel of many indica-dominant strains.
Caryophyllene (peppery, spicy)
Caryophyllene is the only terpene that also acts as a cannabinoid — it binds to CB2 receptors. In Cherry Pie hash, it is the source of that peppery, slightly clove-like spice you get on the exhale. It is the reason the flavour has structure rather than just reading as "cherry candy".
Pinene (piney, alert, fresh)
Pinene contributes a clean, almost forest-floor brightness to the back end. It is the terpene most associated with mental alertness, which is one of the reasons Cherry Pie keeps its head game even with all the indica weight behind it.
If terpenes are new territory for you, our explainer on what terpenes are and why they matter goes deep on how these compounds shape both flavour and effect.
Flavour and Aroma: What to Expect
Crack the brick and the smell hits in layers. The first wave is sweet cherry — not artificial maraschino, but the deeper, slightly fermented note of cherries left to ripen on the counter. Underneath that you get a doughy, baked-pastry warmth that genuinely lives up to the "pie" name.
On the smoke side, the cherry stays in the room but a peppery, almost clove-like spice takes over on the exhale. That spice lingers on the palate for a while, which is one of the reasons Cherry Pie hash works so well as a joint topper — the flavour keeps developing as the joint burns down.
The smoke itself is smooth and oily. Traditional pressed hash burns slower than flower and produces a much more flavour-forward cloud. A little goes a long way.
Effects: Balanced Hybrid Lift
This is where Cherry Pie earns its reputation. The onset is fast — within five to ten minutes you should feel a lift in mood and a slight tingling behind the eyes. That is the Durban Poison influence showing up first, doing the heavy lifting on the cerebral side.
Within fifteen to twenty minutes, the Granddaddy Purple half of the lineage starts to settle in. You get a warm, relaxed body feel that softens shoulder and neck tension without pulling you toward couch-lock. Most users report feeling sociable and talky rather than introspective.
Some users report Cherry Pie may help with stress, mood, and minor physical tension, though we are not making any medical claims here — everyone’s endocannabinoid system reacts differently, and you should always start low and go slow with concentrates.
For dose context: traditional pressed hash is significantly more potent than flower. A rice-grain-sized crumble on top of a joint is typically plenty for an experienced consumer. New consumers should treat hash with the same respect they would treat any other concentrate — start with less than you think you need.
One of the things that makes pressed hash so versatile is that you can use it three different ways without buying any new gear. Here is how we like to run it.
1. Joint Topper
The most popular method. Roll a joint of any flower you already enjoy, then crumble a small amount of Cherry Pie hash over the top before sealing. The hash adds potency, slows the burn, and layers the cherry-pepper flavour over whatever base strain you used. This is the easiest way to introduce hash to your routine.
2. Sprinkled in a Bowl
If you smoke flower out of a pipe or bong, break off a tiny piece of hash and place it on top of a packed bowl. The hash will melt as the flower burns, releasing oily, flavour-rich smoke. Pro tip: use a lighter held above the bowl rather than directly on the hash to keep the temperature lower and preserve the terpenes.
3. Low-Temp Dab
Pressed hash dabs beautifully on a quartz banger held in the 500-550°F range. Lower temperatures preserve the terpenes and give you the cleanest flavour. Higher temperatures (above 650°F) will burn off the cherry notes and leave you with mostly cannabinoid hit and a lot of char.
If you are new to concentrates altogether, start with the joint topper method — there is essentially no learning curve.
Who Is This Hash For?
Cherry Pie Hash AAA is the kind of product we recommend to three groups in particular.
Flower smokers curious about concentrates. Pressed hash is the gentlest on-ramp to the concentrate world. No torches, no rigs, no fuss. Just crumble it into a joint.
Hash enthusiasts looking for daily-driver value. At $6 a gram (and dropping to roughly $5.36/g on the 28g ounce), this is one of the most cost-effective ways to keep AAA hash in rotation.
Hybrid lovers who do not want to commit to indica or sativa. Cherry Pie genuinely sits in the middle of the spectrum. If you find pure indicas too heavy and pure sativas too racy, this is your zone.
It is less ideal for consumers chasing maximum potency or solventless purity — for that, look at our live hash rosin or bubble hash selections.
Cherry Pie Hash vs. Other AAA Hash at Elephant Garden
We carry a rotating selection of AAA-grade pressed hash. Here is how Cherry Pie compares to a couple of our other current favourites.
Cherry Pie (hybrid): Sweet cherry, peppery exhale, balanced effects. Best for daytime-to-evening sessions when you want flavour without commitment to indica weight.
Red Bull Hash (indica): Heavier body lean, more diesel and earth on the nose. Better for end-of-day or sleep prep.
Pink Bubba Temple Ball (indica, AAA+): A step up in grade — solventless, hand-rolled, much more expensive. Best for special-occasion dabs.
Cherry Pie hash leads with a sweet, slightly fermented cherry flavour up front, followed by a peppery, clove-like spice on the exhale from the caryophyllene. There is a doughy, baked-pastry undertone that genuinely justifies the "pie" name.
Is Cherry Pie hash indica or sativa?
Cherry Pie is a balanced hybrid that leans roughly 60% indica, 40% sativa. The Granddaddy Purple parent provides the indica body relaxation, while the Durban Poison parent contributes a clear, uplifting head high. Most users describe the effect as sociable and balanced rather than sedating or racy.
How strong is AAA pressed hash compared to flower?
AAA pressed hash is significantly more potent than flower by weight. A small crumble (about the size of a grain of rice) on top of a joint is typically enough for an experienced consumer. Start low and go slow if you are new to concentrates.
What is the best way to smoke Cherry Pie hash?
The three most popular methods are: as a joint topper (crumble on top of a rolled joint), sprinkled on a packed flower bowl, or as a low-temperature dab on a quartz banger at 500-550°F. The joint topper method is the easiest entry point for anyone new to hash.
How much does Cherry Pie Hash AAA cost?
At Elephant Garden, Cherry Pie Hash AAA is priced at $6 per gram, $45 for 7g (a quarter), $80 for 14g (a half), and $150 for a 28g ounce. The ounce price works out to roughly $5.36 per gram, which is one of the better value points for AAA-grade traditional hash in Canada.
Cherry Pie Hash AAA Review: Pressed Hybrid Hash with Sweet Cherry and Peppery Spice
If you have ever stood in front of a freshly baked cherry pie and inhaled — that warm, sweet, slightly tart breath of fruit and pastry — you already know the headline note of this strain. Cherry Pie has been a fixture of the North American hybrid canon for over a decade, and our new AAA-grade pressed Cherry Pie hash distils all of that flavour into a sticky, terpene-rich brick of traditional concentrate. It is balanced, it is forgiving, and at $6 a gram it is genuinely the kind of value you only get when a craft producer presses their own trim and rosin-rich heads in small batches.
Want to try Cherry Pie Hash AAA? Shop our Cherry Pie Hash AAA in stock now — pressed hybrid hash with sweet cherry and peppery spice notes, shipped Canada-wide.
Cherry Pie Hash AAA at a Glance
Before we dig into the lineage and the smoking notes, here is the quick reference card for our newest hash drop.
If you want the full hash buying context — types, grades, prices, how to smoke — check our Hash Buying Guide for 2026. Otherwise, read on.
The Cherry Pie Strain: A Quick History
Cherry Pie was bred in the early 2000s in the Bay Area by Ken "PieGuy" Dumetz of Powerzzzup Genetics, working alongside Jai "Jigga" Chang. The cross is iconic on paper: Granddaddy Purple, the heavy indica from Mendocino with grape and berry sweetness, meets Durban Poison, the pure South African landrace sativa known for its anise and citrus punch and one of the cleanest sativa head highs in cannabis.
What you get from that pairing is a roughly 60/40 indica-leaning hybrid that does not commit to either lane. The Durban Poison gives you the bright cerebral lift and the giggly, talky head space. The Granddaddy Purple smooths it out with a warm body relaxation that lands in the shoulders and lower back without putting you to sleep. It is one of those rare hybrids that genuinely works during the day or at night, depending on how much you take.
Cherry Pie has been a parent strain to a lot of modern flavour-driven cultivars too — including Wedding Cake, which means a piece of Cherry Pie’s terpene DNA shows up in some of the most popular strains on the BC craft scene today.
What "AAA Pressed Hash" Actually Means
AAA is the middle tier in the Canadian cannabis grading system — above AA bulk-tier product, below AAAA and AAAA+ top-shelf. For pressed traditional hash, the AAA rating speaks to a few things: clean source material (no shake-and-stem dust), proper sieving of the trichome heads, and a press that produces a pliable, oily brick rather than a dry, dusty cake.
Traditional pressed hash like this one is made by collecting the resin glands (kief or trichome heads) from cannabis flower, then applying gentle heat and pressure to bind them into a uniform mass. There are no solvents, no extraction equipment, no post-processing — just the same technique that hash makers in Morocco, Lebanon, and Afghanistan have been using for centuries.
The reason we love AAA-tier pressed hash is the value math. AAAA+ temple-ball hash is a special-occasion product. AAA pressed hash at $6 a gram is the everyday workhorse — easy to crumble into a joint, easy to dab on a low-temp banger, easy to keep in your stash without feeling precious about it.
For a deeper dive into how this style fits the broader concentrate category, see our complete guide to hash or our hash vs. rosin comparison.
Cherry Pie Hash AAA
Cherry Pie Hash is pressed from the Granddaddy Purple x Durban Poison cross, sweet cherry...
Pink Bubba Temple Ball Hash AAA+
Pink Bubba Temple Ball Hash AAA+ delivers a hand-rolled, solventless hashish experience built on the...
Terpene Profile: Myrcene, Caryophyllene, Pinene
The terpene fingerprint on Cherry Pie is one of the more interesting parts of this hash. You get a three-way conversation between fruit, spice, and pine that keeps the flavour from going one-dimensional.
Myrcene (earthy, fruity, relaxing)
Myrcene is the dominant terpene in Cherry Pie and shows up in mangoes, hops, and lemongrass. It is the source of the sweet, slightly musky base note that anchors the cherry flavour. Myrcene is also associated with the relaxed, body-leaning feel of many indica-dominant strains.
Caryophyllene (peppery, spicy)
Caryophyllene is the only terpene that also acts as a cannabinoid — it binds to CB2 receptors. In Cherry Pie hash, it is the source of that peppery, slightly clove-like spice you get on the exhale. It is the reason the flavour has structure rather than just reading as "cherry candy".
Pinene (piney, alert, fresh)
Pinene contributes a clean, almost forest-floor brightness to the back end. It is the terpene most associated with mental alertness, which is one of the reasons Cherry Pie keeps its head game even with all the indica weight behind it.
If terpenes are new territory for you, our explainer on what terpenes are and why they matter goes deep on how these compounds shape both flavour and effect.
Flavour and Aroma: What to Expect
Crack the brick and the smell hits in layers. The first wave is sweet cherry — not artificial maraschino, but the deeper, slightly fermented note of cherries left to ripen on the counter. Underneath that you get a doughy, baked-pastry warmth that genuinely lives up to the "pie" name.
On the smoke side, the cherry stays in the room but a peppery, almost clove-like spice takes over on the exhale. That spice lingers on the palate for a while, which is one of the reasons Cherry Pie hash works so well as a joint topper — the flavour keeps developing as the joint burns down.
The smoke itself is smooth and oily. Traditional pressed hash burns slower than flower and produces a much more flavour-forward cloud. A little goes a long way.
Effects: Balanced Hybrid Lift
This is where Cherry Pie earns its reputation. The onset is fast — within five to ten minutes you should feel a lift in mood and a slight tingling behind the eyes. That is the Durban Poison influence showing up first, doing the heavy lifting on the cerebral side.
Within fifteen to twenty minutes, the Granddaddy Purple half of the lineage starts to settle in. You get a warm, relaxed body feel that softens shoulder and neck tension without pulling you toward couch-lock. Most users report feeling sociable and talky rather than introspective.
Some users report Cherry Pie may help with stress, mood, and minor physical tension, though we are not making any medical claims here — everyone’s endocannabinoid system reacts differently, and you should always start low and go slow with concentrates.
For dose context: traditional pressed hash is significantly more potent than flower. A rice-grain-sized crumble on top of a joint is typically plenty for an experienced consumer. New consumers should treat hash with the same respect they would treat any other concentrate — start with less than you think you need.
How to Consume Cherry Pie Hash AAA
One of the things that makes pressed hash so versatile is that you can use it three different ways without buying any new gear. Here is how we like to run it.
1. Joint Topper
The most popular method. Roll a joint of any flower you already enjoy, then crumble a small amount of Cherry Pie hash over the top before sealing. The hash adds potency, slows the burn, and layers the cherry-pepper flavour over whatever base strain you used. This is the easiest way to introduce hash to your routine.
2. Sprinkled in a Bowl
If you smoke flower out of a pipe or bong, break off a tiny piece of hash and place it on top of a packed bowl. The hash will melt as the flower burns, releasing oily, flavour-rich smoke. Pro tip: use a lighter held above the bowl rather than directly on the hash to keep the temperature lower and preserve the terpenes.
3. Low-Temp Dab
Pressed hash dabs beautifully on a quartz banger held in the 500-550°F range. Lower temperatures preserve the terpenes and give you the cleanest flavour. Higher temperatures (above 650°F) will burn off the cherry notes and leave you with mostly cannabinoid hit and a lot of char.
If you are new to concentrates altogether, start with the joint topper method — there is essentially no learning curve.
Who Is This Hash For?
Cherry Pie Hash AAA is the kind of product we recommend to three groups in particular.
It is less ideal for consumers chasing maximum potency or solventless purity — for that, look at our live hash rosin or bubble hash selections.
Cherry Pie Hash vs. Other AAA Hash at Elephant Garden
We carry a rotating selection of AAA-grade pressed hash. Here is how Cherry Pie compares to a couple of our other current favourites.
If you cannot decide, our 10g Hash Sampler Bundle lets you try ten varieties at once.
RedBull Hash
RedBull Hash delivers deep indica relaxation from its Skunk #1 x Ed Rosenthal Super Bud...
+Pink Bubba Temple Ball Hash AAA+
Pink Bubba Temple Ball Hash AAA+ delivers a hand-rolled, solventless hashish experience built on the...
Frequently Asked Questions
What does Cherry Pie hash taste like?
Cherry Pie hash leads with a sweet, slightly fermented cherry flavour up front, followed by a peppery, clove-like spice on the exhale from the caryophyllene. There is a doughy, baked-pastry undertone that genuinely justifies the "pie" name.
Is Cherry Pie hash indica or sativa?
Cherry Pie is a balanced hybrid that leans roughly 60% indica, 40% sativa. The Granddaddy Purple parent provides the indica body relaxation, while the Durban Poison parent contributes a clear, uplifting head high. Most users describe the effect as sociable and balanced rather than sedating or racy.
How strong is AAA pressed hash compared to flower?
AAA pressed hash is significantly more potent than flower by weight. A small crumble (about the size of a grain of rice) on top of a joint is typically enough for an experienced consumer. Start low and go slow if you are new to concentrates.
What is the best way to smoke Cherry Pie hash?
The three most popular methods are: as a joint topper (crumble on top of a rolled joint), sprinkled on a packed flower bowl, or as a low-temperature dab on a quartz banger at 500-550°F. The joint topper method is the easiest entry point for anyone new to hash.
How much does Cherry Pie Hash AAA cost?
At Elephant Garden, Cherry Pie Hash AAA is priced at $6 per gram, $45 for 7g (a quarter), $80 for 14g (a half), and $150 for a 28g ounce. The ounce price works out to roughly $5.36 per gram, which is one of the better value points for AAA-grade traditional hash in Canada.
Ready to Try Cherry Pie Hash AAA?
Cherry Pie Hash AAA is in stock now at Elephant Garden, priced from $6 a gram. Shop the Cherry Pie Hash AAA product page, browse our full hash collection, or explore the broader concentrate category for live resin, rosin, shatter, and more.
We ship discreetly across Canada with tracking. For details on how delivery works, see our cannabis delivery hub.